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VOA's report on Chinese Coffee

VOA's report on Chinese Coffee

I also think of what Chris, one of the bosses of first Coffee, said yesterday: the reason why Chinese coffee practitioners have low average status, low salary and low quality is caused by misconceptions in their own country. How can the salary of a barista be high if the cafe is not profitable? It's not like a cafe in Australia selling thousands of cups a day! The baristas there certainly make a lot of money from his words until now.

2016-06-14
The temptation of a cup of coffee

The temptation of a cup of coffee

Oscar Wilde, an advocate of the British aestheticism art movement, said: I can resist everything except temptation. That's a word of wisdom. And people can see that this is a sincere artist, sincere to himself. Who can resist temptation? No one, or very few people, or those who fantasize about being saints. How irresistible temptation is. You can say no in the face of temptation

2014-08-25
How Cafe Noise Stimulates Your Creativity

How Cafe Noise Stimulates Your Creativity

Sit in your favorite coffee shop and you might be able to finish a paper or work proposal efficiently. And now, a new website has moved the cafe into your cubicle. The site, called Coffitivity, was inspired by a recent study showing that the steam coffee machine hissing and caffeine-stimulated coffee is common in most coffee shops.

2014-08-18
Complete works of Coffee Prose

Complete works of Coffee Prose

Bing Xin said: prose can be written happily or lingering. When you think of the pen, you can do it at once. Ke Ling said: the essence of prose is to take the heart as the heart, the true self as the blood, and art as the life. Prose Coffee Tagore said: the mission of prose is to combine the ordinary world with the passionate world. I like to breathe fresh and elegant ink. I like it.

2014-08-21
Coffee Information the next coffee futures market is in China.

Coffee Information the next coffee futures market is in China.

Coffee futures may still be a fresh trade in the Chinese market, but for Michael Nugent, it is the most mellow precipitation in his 40 years of futures trading experience. I love coffee. I think Chinese people also like coffee very much. I believe the next coffee futures market is in China. This one has been engaged in coffee in the New York Futures Exchange for 40 years.

2014-10-30
Foreign coffee chains are growing rapidly in China and are becoming diversified.

Foreign coffee chains are growing rapidly in China and are becoming diversified.

According to the Financial Times, many foreign brands and business models have met their Waterloo in China, from Best Buy to BQ. However, the Western retail concept of foreign coffee shops, which was perhaps the least likely to succeed, has flourished in China. Although China has a history of drinking tea for thousands of years, coffee chains from the United States, Britain and South Korea

2015-01-07
Coffee common sense the sugar you need to drink coffee

Coffee common sense the sugar you need to drink coffee

White. Pink. Blue. Yellow. Walk into any restaurant and you can immediately know what's in it by the color of the sweetener package on the table. Sugar. Saccharin. Aspartame. Sucralose. Which one do you choose to pour into the coffee cup or teacup? Sometimes, it feels like playing roulette. Various claims about the safety or unsafety of sweeteners are confusing

2014-09-19
How to run a coffee shop Coffee 3.0 era

How to run a coffee shop Coffee 3.0 era

Xinzi said that the current cost recovery cycle of the coffee shop is only one year, and the slowest one can recover the cost within two years. As for the success of diffuse coffee, Xin Zixiang concluded: people remember that diffuse coffee is not because of coffee. This is similar to the famous saying written by Starbucks founder Howard Schultz in his autobiography "inject the Heart" eight years ago: Starbucks brand is better than coffee. Diffuse coffee is not

2015-01-12
VOA reports on coffee in China The status of coffee practitioners in China

VOA reports on coffee in China The status of coffee practitioners in China

Chris, one of the owners of the "first coffee" yesterday, said: The reason why the average status of Chinese coffee practitioners is low, the salary is low, and the quality is low is caused by the wrong ideas of the country. Coffee shops are not profitable. How can baristas earn high salaries? It's not like coffee shops in Australia selling thousands of cups a day! Of course the barista there makes a lot of money.

2016-07-28
Beijing Evening News: cafes suddenly become popular

Beijing Evening News: cafes suddenly become popular

Some people say, how to tell the Korean cafe? Just see if it has a transparent glass window five or six meters high. This is true. Recently, Korean cafes which have won by "tune" are very popular in the capital. Li Zhiqi of Zhiqi Future Marketing Consulting Co., Ltd. said that the cafe has entered the 2.0 era, and the premium generated by the so-called "adjustment" can reach 30% to 30%.

2014-08-15
100000 Entrepreneurship: selling Coffee outside Cafe

100000 Entrepreneurship: selling Coffee outside Cafe

Not everyone has the courage to give up his job in a foreign company with an annual salary of 300000 yuan, get off the peak, start anew, and find another mountain view.

2014-06-04
Zhejiang coffee shop installed 8 air purifiers, guests have to charge

Zhejiang coffee shop installed 8 air purifiers, guests have to charge "air purification fee"

This trendy boss is clean and marketable. Can you tell he's 50? Yesterday (June) at 13:18, Ms. Zhou called: I just had lunch in a coffee shop on Wulin Road. They said they would charge an air purification fee of 1 yuan per person. This is really novel. I wonder if it will become a trend in the future. Ms. Zhou said this coffee shop is at the intersection of Wulin Road and Changhua Road.

2015-04-07
To help you see the red and black of coffee.

To help you see the red and black of coffee.

Now more and more young people like coffee and include it as part of their lifestyle: such as getting tired when they are thirsty, refreshing themselves by drinking coffee, or having a coffee shop on weekends and making a petty bourgeoisie. Recently, a "Why do foreigners drink coffee every day?" The "amazing secret you don't know" post, illustrated and illustrated, is going viral in Wechat moments, from coffee is good for the skin to drinking coffee.

2015-08-26
Yin Feng, the Wings of Coffee: about his Coffee Entrepreneurship

Yin Feng, the Wings of Coffee: about his Coffee Entrepreneurship

As usual, Yin Feng was having dinner at Coffee Wing's Shimao department store in Beijing, when a waiter came to her and told her: boss Yin, a guest wants your autograph, like a college student. Yin Feng went out to have a look. A college student who had just graduated for half a year wanted to ask Yin Feng to sign his diploma. How can this work? How can a certificate as serious as a graduation certificate be signed?

2015-04-09
What coffee consumption lacks most is a professional attitude.

What coffee consumption lacks most is a professional attitude.

Gao Wei teaches students to bake raw coffee beans reporter Guo Yao photographed students practicing coffee flower drawing reporter Guo Yao photographed by our reporter Sun Shuang, either a fashionable petty bourgeoisie holding coffee and posing for the best, or a temporary office worker who sat for more than half a day with a cup of coffee, the reporter found that most of the people currently spending in Jinan cafes are for a drink, and there are very few.

2015-11-25
Which sugar substitute do you choose when drinking coffee?

Which sugar substitute do you choose when drinking coffee?

White. Pink. Blue. Yellow. Walk into any restaurant and you can immediately know what's in it by the color of the sweetener package on the table.

2014-06-04
Nicaraguan coffee beans

Nicaraguan coffee beans

Just when the boutique coffee market was booming in the United States in the 1980-90's, the US government imposed an embargo on the Sandinista regime in Nicaragua, so Nicaraguan coffee would not appear on the display shelves of American coffee shops. Because of this, the average American consumer is less familiar with Nicaraguan coffee, but even though the average consumer is very strange to Nicaraguan coffee.

2014-07-22
To help you see the common sense of red and black coffee.

To help you see the common sense of red and black coffee.

Now more and more young people like coffee and include it as part of their lifestyle: such as getting tired when they are thirsty, refreshing themselves by drinking coffee, or having a coffee shop on weekends and making a petty bourgeoisie. Recently, a "Why do foreigners drink coffee every day?" The "amazing secret you don't know" post, illustrated and illustrated, is going viral in Wechat moments, from coffee is good for the skin to drinking coffee.

2015-08-03
The growing process of coffee Highland Coffee is superior.

The growing process of coffee Highland Coffee is superior.

The Buddha said, one flower, one world, one leaf, one Bodhi. Replaced with a coffee bean, still the same. Looking at this pure black liquid, it took a year of growth, harvesting, production, baking, grinding, extraction, and finally condensed into that mellow taste. It is like all the things that have been polished by time and hands, such as red wine, such as jade, in the small

2015-11-06
Cafes operating in China have suddenly become popular.

Cafes operating in China have suddenly become popular.

Some people say, how to tell the Korean cafe? Just see if it has a transparent glass window five or six meters high. This is true. Recently, Korean cafes, which win by adjustment, are very popular in the capital. Li Zhiqi of Zhiqi Future Marketing Consulting Co., Ltd. said that the cafe has entered the 2.0 era, and the premium generated by the so-called adjustment can reach 30% to 50%. In

2015-01-21
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